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Origin: Colombia,Kenya, and others
Roasting Level: Light Medium Roast
Aroma: Rich and complex flavour
Acidity: Medium high acidity
Body: Smooth and Creamy
Flavour: Full bodied Honey sweetness, Plum, Cherry, Apple
Note: Consisting of specialty grade coffees from selected countries. Roasted light medium to highlight origin qualities of these coffees. Full bodied honey sweetness, clean medium/high acidity with hints of plum, cherry, apple with a well rounded complex finish.